IKYU is anything but typical. IKYU apposes Japanese restaurants from its concept-cuisine-post apocalyptic décor and rooted in age-old artisanal traditions. Owing to Chef Seki's artistic talent, mind and international experience IKYU boasts also an avant-garde and cosmopolitan feel to his establishment from 3 years as Chef de Cuisine at the renowned restaurant Hide Yamamoto at the Shoppes at Marina Bay Sands.
Chef Seki Takuma